[1]
Becerra Castillo, A.M. and Calanchez Urribarri, A.D.V. 2025. Culinary culture in the development of the city brand of Asian tourist capitals: a systematic review. InveCom Journal. 6, 3 (Oct. 2025), 1–13. DOI:https://doi.org/10.5281/zenodo.17382616.